What is a healthy salad recipe to start of the week?

Try this recipe for Kale Salad with Cranberries! Kale is a superb food packed with all the right vitamins and nutrients. It’s a green veggie that can be prepared many ways. Since kale is a bit thicker than most salad greens, it can hold up to dressing for a much longer time without becoming soggy, making it ideal for a picnic. When fresh blueberries and blackberries are in season you can use them instead of the raisins or dried cranberries. This salad is a great side dish for any meal and is easy to take on the go.

Learn more about the health and medical experts who who provide you with the cutting-edge resources, tools, news, and more on Gluten-Free Living.
About Our Experts >>

Related Articles