What is a good recipe for an easy gluten-free pizza crust?

This Easy Gluten-Free Pizza Crust is the perfect vehicle for your favorite pie toppings. You can make the crust as thin or as thick as you would like. You may need to adjust baking time depending on how thick you make it. Recipe makes one large pizza or two smaller pizzas. Dough can be frozen for up to 3 months.

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