Try this recipe for Gluten-Free Trifles with Rhubarb and Lemon Curd! Sweet rhubarb and tangy lemon pair up in these pretty gluten-free trifles. This recipe does require a fair number of steps, but they’re worth it when you serve the trifles to your family or a gathering of friends. Use any glasses or jars you like—just be sure you can see all the delicious layers.
How can I incorporate fresh rhubarb into a summer dessert?
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