Hosting Holiday Dinners: Food Allergy Safety

Hosting a holiday dinner? Your guest list may include people with food allergies or sensitivities. Use these tips for a safe and stress-free meal!

Why Breyers went gluten free

Last week, Breyers announced it would add a gluten-free label to 36 of its ice cream flavors, though the naturally gluten-free recipes remain unchanged. With this addition, Breyers joins a growing list of mainstream companies who have entered the gluten-free marketplace by calling out products that happen to be gluten free.


Cross Contamination of Gluten-Free Grains

A small, preliminary study of cross contamination has raised questions about how much gluten there might really be in some naturally gluten-free grains and flours.

Gluten-free consumer survey

I’ve followed gluten-free labeling for a long time for Gluten-Free Living. I’ve covered hearings and public meetings where I was…

Rebuilding gluten-free confidence

The recent Chicago Tribune stories about gluten in products labeled “gluten free” probably left you wondering how safe the food…