What’s your number-one tip for handling social eating situations, such as dinner parties, business lunches or birthday parties?
Our readers share how they explain their gluten-free lifestyle as part of our Be Heard campaign for Celiac Awareness Month.
How do you explain your gluten-free lifestyle to people who haven’t heard of celiac disease? How do you handle people who think it’s a fad diet?
For our Celiac Awareness Month Be Heard campaign, our readers share what gluten-related research they want to see.
If you had the chance to ask a scientist to research one aspect of celiac disease or gluten sensitivity, what would it be and why is this important to you?