Sparkling Sidecar

4 drinks

My husband and I recently threw a Prohibition-themed party where we made vintage cocktails. The Sidecar was my absolute favorite! We decided to turn the tasty cocktail into a light drink. Here is what we came up with.

Ingredients

1 cup cognac
½ cup triple sec
¼ cup freshly squeezed lemon juice
1 cup champagne, chilled
Maraschino cherries, for garnish

Directions

Pour cognac, triple sec, and lemon juice in a martini shaker filled with ice. Shake for 30 seconds.

Pour champagne into the pitcher. Then add the cognac mixture. Stir until just combined. Garnish glasses with maraschino cherries.

Recipe by Lauren Marie (LaurenMarieGlutenFree.com). Photo by Angela and Anna Sackett.

Nutritional analysis for recipes is created using Food Processor SQL nutrition and fitness software by ESHA. Recipes are analyzed per serving (unless otherwise indicated) for calories, fat, cholesterol, sodium, carbohydrates, fiber and protein. Nutrient amounts are approximate due to variations in brands, manufacturer, preparation and ingredient substitutions. When ingredient choices are listed, we use the first one. Nonspecific amounts, for example "to taste," and garnishes are not included.

Source URL: https://www.glutenfreeliving.com/recipes/beverages/sparkling-sidecar/