Leaner Creamer Infused Cinnamon Latte

Don’t spend $6 on a fancy latte. Try this homemade version to keep you warm on chilly days while filling your house with the seasonal scent of cinnamon.

Ingredients

½ cup milk
3-4 tablespoons gluten-free cinnamon-flavored syrup
¼ cup hot and freshly brewed French roast coffee
1 teaspoon Leaner Creamer
Gluten-free whipped cream
Gluten-free caramel syrup, for garnish
Ground cinnamon, for garnish

Directions

Pour milk into 1-quart microwave-safe bowl. Microwave on high 1 to 1½ minutes, or until hot but not boiling. Whisk until foamy.

Pour cinnamon syrup into standard-size coffee cup. Microwave on high 20 seconds to warm syrup. Stir in hot coffee.

Add steamed milk and Leaner Creamer to brim of cup. Top with swirl of whipped cream. Drizzle with caramel syrup. Sprinkle with cinnamon. Serve immediately.

Recipe courtesy of Leaner Creamer.

Nutritional analysis for recipes is created using Food Processor SQL nutrition and fitness software by ESHA. Recipes are analyzed per serving (unless otherwise indicated) for calories, fat, cholesterol, sodium, carbohydrates, fiber and protein. Nutrient amounts are approximate due to variations in brands, manufacturer, preparation and ingredient substitutions. When ingredient choices are listed, we use the first one. Nonspecific amounts, for example "to taste," and garnishes are not included.