Fall Apple Salad

Fall flavors can be combined in many ways. Spicy nuts, juicy apples and an earthy cheese add a nice twist to this salad.

Purple Potato Niçoise-Style Salad

Overflowing with green beans, tomatoes, herbs and spices, this salad from the gluten-free and vegan family cookbook Gluten-Free & Vegan for the Whole Family also features a vegan almond feta cheese that you won’t be able to stop eating.

Kale Salad with Cranberries

Kale is packed with vitamins and nutrients. This recipe makes a great side dish for any meal and removes the bitter taste many people don’t like in kale.

Jicama, Black Bean and Quinoa Salad

As the months get hotter, it can be difficult to create meals that are filling, without being too heavy. This refreshing…

Tajín Salad

Gluten, corn, soy, refined sugar, dairy and nut free, vegan Serves 6

After Easter Egg Salad

This recipe answers the question of what to do with all those colored eggs once Easter has passed. It’s also nut free, dairy free and vegetarian.

Winter Panzanella Salad

Roasted butternut and acorn squash, parsnips and turnips have particular appeal at this time of year fill out a colorful and filling winter salad.