Sponsored: Gluten Free Lasagne with Ground Beef and Pork, Asparagus, Tomatoes & Carrots

Your family will surely fall in love with this mouthwatering lasagna. With Barilla Gluten Free Oven-Ready Lasagne at its base, this is a simple, yet delicious way to enjoy the classic Italian dish, gluten free. With no boiling needed, simply layer the hearty flavors, Italian cheeses and fresh vegetables. This flavorful recipe is sure to make family time more enjoyable all around.

Budget-Friendly Beef and Broccoli

A quick, budget-friendly take on a take out favorite, best served over rice or riced cauliflower for an extra serving of veggies.

One Pot Butternut Squash Chicken Curry

Butternut Squash Chicken Curry with coconut milk & chickpeas is a protein-packed, warming meal. It can easily be made vegetarian, too.

Apricot and Rosemary Roasted Chicken

There is something comforting and satisfying about an easy-to-make yet pretty-to-present roasted chicken in the cooler months.

Festive Instant Pot Smoked Salmon Risotto

Say goodbye to standing over a pot of risotto, doling out cups of liquid until they are absorbed. Instead, we pour in all the broth at once and let the Instant Pot work its magic. Once it gets up to pressure it only takes 8 minutes to cook – which means you can spend more time hanging out with your loved ones this holiday season.

Tandoori Chicken Skewers

These are delicious eaten as an appetizer on the skewer, or they can be served over rice or a green salad.