Pharmacist Steve Plogsted answers readers’ questions about safeguards that are in place to prevent gluten cross-contamination in medications.
Support is needed to adjust to living with gluten-related disorders. Learn about the challenges currently facing these patient support groups.
Our resident dietitian answers readers’ questions on managing the gluten-free diet along with type 2 diabetes, controlling weight gain on the gluten-free diet, and how gluten-free vegetarians can get enough protein in their diet.
Pharmacist Steve Plogsted answers readers’ questions about gluten in medications, including drugs manufactured in other countries and wheat-derived polyols.
The Blissful Sisters of Boulder dish on their gluten-free restaurant and new cookbook Triplets Jennifer, Jessica and Jill Emich are…
Q: When I was first diagnosed with celiac disease, I asked my doctor if I should see a dietitian. He…
Add $45 million to the lengthening list of big numbers associated with celiac disease. That’s the amount the family of a grateful patient from Indiana is donating to the University of Maryland Center for Celiac Research for the study of celiac disease and other autoimmune disorders.
I try to keep my excitement at all the new developments in the gluten-free world well controlled, otherwise I would be way too excited to get any real work done. But I do want to tell you about this.