Eating gluten free in the hospital

Our resident dietitian answers a reader’s question on ensuring that you receive safe gluten-free meals when staying in the hospital.

Setting up a safe gluten-free kitchen

Our resident dietitian answers a reader’s question on setting up a safe gluten-free kitchen and the best strategies for keeping food separate.

Gluten in Immunoglobulin Therapy

Pharmacist Steve Plogsted answers readers’ questions about gluten in medications. This week, he clears up confusion on gluten in immunoglobulin therapy.

The Gluten Free Documentary

The Gluten Free documentary gives much-needed credibility to non-celiac gluten sensitivity, delves into the importance of preventing cross-contamination at home and in restaurants, highlights medical advances on the horizon, and provides some old-fashioned myth-busting.