Kids

These four popsicle recipes are super simple and produce refreshing, vibrant and delish snacks to cool you down in the sweltering sun.

This recipe for gluten-free dumplings may seem like it has a lot of ingredients or is too complicated for kids, but it is actually easy and fun.

A remarkable place called Camp Celiac in North Scituate, Rhode Island, hosts 145 kids with celiac ages 8 to 16 for a one-week sleepaway camp. At this completely gluten-free camp, kids with celiac can eat everything in sight and for five days not feel singled out.

Here is a brief summary of gluten-free-accommodating camps in the United States and Canada for 2018.

Learn about celiac in children, from diagnosis to implementing the gluten-free diet to keeping them happy and healthy, from a mom whose two daughters tested positive for the disease.

Learn how parents with celiac avoid cross-contamination when their children are eating gluten.

Get the whole family involved in preparing this crowd-pleasing Lemon and Butter Shrimp Pasta recipe.

These five gluten-free recipes are ideal for introducing young chefs to the ins and outs of food preparation. Best of all, they will beam with pride upon presenting you with a delicious dish of their making.

Children’s sleepovers are a rite of passage, and the upcoming spring break is a popular time for youngsters to spend the night away from home. Here are some tips to prepare your child, the hosts and yourselves for the big overnight outing.

As your child waits for the Easter Bunny, you may feel hesitant because you have to be careful with gluten and cross-contamination. Luckily, there are several options to create a perfect gluten-free Easter basket for your child.