17 Gluten-Free Game Day Recipes

Spice up your deviled eggs with a dollop of Sriracha. Creamy avocado helps to balance the super-spicy Sriracha. You can fill and store the eggs for up to a day in advance.

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These corn-free, crunchy little crackers pack big cheddar flavor and make a pleasing snack for children and adults

Serve fresh vegetables like baby carrots, cucumbers, peppers and tomatoes with homemade guacamole.

Hemp seeds do double duty in this recipe, taking the place of traditional tahini in hummus and bringing phytonutrients, including zinc and magnesium, to this tasty, textured dip. It’s also vegan and dairy, gluten, nut and soy free.

Not only are these quinoa potato poppers a tasty appetizer or game day snack, but they’re also a great solution for leftover mashed potatoes. The poppers are gluten, nut and soy free. (They can also be made dairy-free.)

This classic appetizer gets a gluten-free makeover with a homemade “blanket” dough. This recipe is also gluten, corn, nut and soy free (it can also be made dairy free).

This simple, warming recipe is Paleo and dairy, egg, gluten, nut and soy free

This paleo and gluten and diary free pulled pork recipe trades the grill for the convenience of the slow cooker.

A heaping pile of vegetables meets up with black beans, corn, tomatoes and spices before being scooped into corn tortillas in this recipe for Calabacitas and Black Bean Tacos.

This healthy, vegetable-packed take on lasagna is is vegan, dairy free and corn free.

Sweet potatoes and black beans combine in gluten-free quesadillas with a twist.

Meatball subs make for a great meal, and no one will guess they’re a blend of spaghetti squash and lean ground turkey.

This raw vegan chili is jam-packed with healthy vegetables.

This protein-packed vegetarian chili is made with two secret ingredients: coffee and cacao.

A whimsical cake-meets-cookie treat kids (and kids at heart) will love.

This simple, gluten-free brownie recipe uses black beans, though no one will ever guess.