As a born-and-bred Midwesterner, I have always considered Chicago my go-to big city. Even as an East Coast transplant, the…
Carrabba’s Italian Grill recently introduced a new gluten-free menu featuring a gluten-free grill base. All other seasonings used in the…
Pizza Hut started selling certified gluten-free pizzas featuring Udi’s gluten-free crusts in roughly 2,400 of the chain’s 6,300 national restaurants on January 26.
With the college and NFL football seasons about to start, here’s where to find #gluten-free concessions at stadiums across the country.
Improve conditions for other gluten-free diners by helping restaurants understand and correct their errors.
Red Robin Gourmet Burgers, Bonefish Grill and Burton’s Grill were chosen by diners as the most allergen-friendly restaurant chains in a list compiled by an online restaurant guide. Learn what other chains made the list.
Eating out with family and friends is such a central part of living a happy, healthy, gluten-free life that you should not let the challenges stop you.
It makes sense for restaurants to make gluten and allergen free choices available. Not because they are trying to be nice, but because they can make money.
Sometimes it’s tempting to play the “parts per million game” in your head when faced with potential cross-contamination.
The National Restaurant Association is meeting in Chicago right now and one of the big topics of discussion is gluten-free menus.