Getting the gluten-free diet right is easy when you know the ground rules. Follow the guidelines below and you will be on your way to a happy, healthy gluten-free life.
Because preparing gluten-free food in the same spaces used to prepare normal food risks cross-contamination, having a 3D printing machine dedicated to gluten-free food preparation could make mealtimes much safer for people with allergies.
Whether salad dressing is gluten free is a confusing topic, because many dressings do contain gluten in additives, while others do not. We de-mystify gluten-free salad dressing.
Many people who are new to the gluten-free diet find them self asking: is soy sauce gluten free? It comes as a surprise to many, but soy sauce is not gluten free. In most soy sauce, wheat is actually the first ingredient.
Are marshmallows gluten free? Find out which brands to safely reach for and some mouthwatering gluten-free recipes that incorporate marshmallows.
Wondering if graham crackers are gluten free? Find out our top five brands of gluten-free graham crackers that are the perfect companion to s’mores!
Are hot dogs gluten free? It depends on the brand (some do contain wheat gluten!). Here are our favorite gluten-free hot dog brands.
These recipes incorporate pineapple and all the health benefits it provides to a gluten-free diet. They are refreshing, flavorful and fun to make.
Your gluten-free diet does not have to change when you join WeightWatchers. You can still eat all your favorite gluten-free foods in moderation.
Living a gluten-free lifestyle involves a lot of cooking. The more time you spend preparing food, the more likely you’ve wondered if you could grow some of this stuff yourself. The answer is yes! As spring comes closer, the time to consider breaking ground on an organic garden is now.
Whole Grains conference looks to the future of a sustainable food source.
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