In this week’s episode of the monthly video series A Slice of Gluten-Free Life, chef, author, mom and video producer Jilly Lagasse answers your gluten-free questions. Readers wrote in to ask about eating gluten free while traveling, gluten-free cocktails, feeding picky kids, eating at friends’ houses and more.
Hear her questions to your frequently asked gluten-free questions here.
Jilly had a talent and passion for food that was evident from very early in her life and she enjoyed helping her father, Emeril Lagasse, in the pastry and dessert department in one of his restaurants and with his cooking events and one of his cookbooks. Jilly was diagnosed with celiac disease in 2004, and in this video she shares some of the wisdom she has gained along the way.
To send your questions to Jilly to potentially be answered in an upcoming video, email [email protected]