In this week’s episode of the monthly video series A Slice of Gluten-Free Life, chef, author, mom and video producer Jilly Lagasse shares her journey with celiac disease, how she was diagnosed and how she has learned to thrive with the autoimmune disease.
Jilly had a talent and passion for food that was evident from very early in her life and she enjoyed helping her father, Emeril Lagasse, in the pastry and dessert department in one of his restaurants and with his cooking events and one of his cookbooks. Jilly was diagnosed with celiac disease in 2004, and in this video she shares how she finally discovered the cause of her symptoms.
See the second video in A Slice of Gluten-Free Life here, and learn Jilly’s Top 3 Tips for Gluten-Free Living!
To send your questions to Jilly to potentially be answered in an upcoming video, email [email protected].