Do you have any vegetarian recipes to help me eat less meat in 2016?

Many families opt to eat vegetarian on Mondays thanks to the Meatless Monday trend started by the Johns Hopkins Bloomberg School of Public Health. Since meat is used by many gluten-free families to fill out their meal, however, many may find the movement particularly challenging at first. But there’s no reason not to enjoy delicious, hearty gluten-free vegetarian meals. For starters, try this filling, vegetable-packed Boeuf(less) Bourginon.